Aluminum foil paper, which is commonly used in kitchen, is cheap and high temperature resistant. In addition to wrapping food materials, it also has many magical functions. Today, let's share one by one, come and have a look!
Characteristics of aluminum foil paper
The raw material of aluminum foil paper is widely used in daily life because of its light material, good ductility and low price. Aluminum foil paper is a common product in the kitchen. The aluminum foil paper has bright surface and fog surface. The fog surface absorbs heat and needs to face the heat source. The bright side can reflect the heat energy. When cooking with the bright side, the food can be cooked quickly.
Wrapping food
If round food materials such as pineapple bread and small meal bag are directly put into the oven to bake, it is easy to have scorched skin and unheated inner filling. Wrap the ingredients with bright aluminum foil and bake them again, which can make the food materials evenly heated inside and outside.
Principle: the heat source of the oven is transferred to the aluminum foil paper and then to the food, so that the food and the aluminum foil paper closed interlayer produce water vapor and hot air, and the food can be more evenly heated.
Place grinding plate
After ginger and garlic are ground into mud on the grinding plate, the residue is always stuck in the small hole of the grinding plate, which is troublesome to clean and easy to cut hands. The bright surface of the aluminum foil paper is smooth. The bright side of the aluminum foil paper is laid on the grinding plate, pressed and then ground. The food material is not stuck, and the aluminum foil paper can be reused.
Principle: the aluminum foil paper is good in shaping and flattened on the grinding plate. The convex part of the grinding plate will make the aluminum foil paper produce sharp edges and corners, which is convenient for grinding mud.
Cream preservation
After unpacking, the cream can be wrapped in aluminum foil paper and then stored in the refrigerator. The fresh-keeping effect is better than that of preservative film. Because it is not heated, the cream can be wrapped with bright side inward or fog side inward.
Principle: aluminum foil paper has better barrier property than preservative film material, which can isolate most of air, moisture and light, and prolong the preservation period.
Remove stains
As long as it is a metal pot can be rubbed into a ball of aluminum foil paper wipe. For example, the burnt dirt on the grill, or the oven that has roasted food, can roll the used aluminum foil into balls and brush them.
Principle: knead into a ball of aluminum foil paper, there will be many edges and corners on the surface of scraping effect, can be used to remove pot stains.
Sharp scissors
If the scissors become blunt, don't throw them away in a hurry. If you use them to cut aluminum foil, you can restore the sharpness of the scissors.
Principle: just as the sharpening stone sharpens the kitchen knife, the scissors will produce friction while cutting the aluminum foil, which will make the scissors sharper.
Clay preservation
Children's playing paper clay, resin soil, etc., can be wrapped in aluminum foil paper for preservation.
Principle: aluminum foil paper can prevent direct sunlight, block the air, and prolong the storage life of clay. It can be wrapped with bright side or fog side inward.
Silver brightens
Add sodium bicarbonate in water and put into aluminum foil paper wrapped with silver to restore the luster of blackened silver. The bright side can be wrapped inside and outside.
Principle: the aluminum in aluminum foil paper and sodium bicarbonate will produce redox reaction, so that the surface of silver becomes black and foggy, and restore brightness.
Wrap the blackened silver with aluminum foil. Don't wrap it too tightly. Leave some gaps. Let the baking soda flow in.
Add a spoonful of baking soda in a bowl of water, stir and dissolve, put in the aluminum foil wrapped with silver, soak for 12 hours, and then pick it up.
No matter baking biscuits or fried muffins, aluminum foil paper can be used to make small molds of various shapes, which is convenient and economical.
Aluminum foil paper is good in molding, heat resistance and cheap in price. The simple cooking mold is the most suitable one.
Fold the aluminum foil paper twice with the fog side inward to form a 1 cm wide bright aluminum foil strip. The bright surface of aluminum foil paper is smooth, and it is not easy to stick food materials when cooking.
Wrap one end of the aluminum foil strip into the other end and reshape it. The inner ring of the aluminum foil strip needs to be coated with a layer of cream to prevent sticking.
First put the aluminum foil model into the pot, then pour in the batter, about 8% full, do not pour full, the batter will overflow.
After frying and cooling, tear the aluminum foil model.
Preservation and heat preservation
If the cup and pot have no cover, they can also be covered with aluminum foil as the cover, which has the function of keeping fresh and keeping warm.
